What you will need:
1 PKG Butter Kookie Mix
4 Tablespoons melted Butter
1/2 can Baby Corn, pureed
2 Tablespoons Sour Cream
1 Teaspoon Baking Powder
Makes 6 servings
Preheat oven to 350 degrees. Line loaf pan with parchment paper.
Mix all ingredients in bowl. Pour batter in loaf pan and bake 30-35 minutes.
Let cool 20 minutes.
Notes: We used Reese's brand baby corn. You can puree the baby corn using a food processor or blender, We use only half the can but if you want a stronger corn flavor you could probably use the entire can adding an additional 2 net grams of carbs to the entire recipe.
Prepared macros: 225 calories, 18 g fat, 16 g total carbs, 3 g fiber, 10 g sugar alcohol, 8 g protein. 3 net grams of carbs per serving.